Fermin Salchichon Iberico Dry Cured Iberico Salami, 7 Ounce

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  • ID: #725
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  • Availability: 10 In Stock
  • $10.99

The taste and texture of Salchichon Iberico is such that it deserves to be listed among the finest Iberico pig products. It is made in a similar manner to chorizo but without the use of pimenton. It is seasoned with salt and pepper, and is some cases with grated nutmeg and a pinch of coriander.


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